Fruit Tea

These fruit teas or 'Tisanes' are made by blending various fruits and flowers to create colourful, sweet and aromatic beverages that can be enjoyed hot, or as a base for a refreshing summer cold-brewed or Iced Tea. They do not contain any tea leaves from the Camellia Sinensis plant.
To Brew:
 - 1 heaped teaspoon per cup,
 - Add freshly boiled water
 - Steep for 3-4 minutes then pour