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Traditionally used in Japanese Zen tea ceremonies, this whisk (or chasen) is handcrafted from a single piece of bamboo that is split up to 80 times to create perfectly smooth and frothy matcha. Simply add some matcha powder and hot water to your bowl, and whisk in an M motion until the matcha is blended and bubbles form on the surface. No matter which way you like it, in a latte, over ice or straight up, this tool is essential for any matcha connoisseur!